best baked spaghetti casserole recipe Baked thecookierookie dinners

Hey y'all! I hope y'all are doing well. Today I wanna share with y'all two of the best spaghetti casserole recipes out there. These dishes are perfect for those chilly nights where ya want something warm and comforting. And the best part is that they're both easy and quick to make. The first recipe is for spaghetti casserole with cottage cheese. Now, I know some of y'all might be skeptical about using cottage cheese in a casserole, but trust me, it's delicious. It adds a nice creaminess to the dish that will have ya going back for seconds. Here's what ya need:

Spaghetti Casserole with Cottage Cheese

Ingredients:

• 1 lb spaghetti
• 1 lb ground beef
• 1 jar spaghetti sauce
• 1 small container cottage cheese
• 2 cups shredded mozzarella cheese
• 1/4 cup grated parmesan cheese
• 1/4 cup chopped onion
• 1/4 cup chopped green pepper
• 1/4 tsp garlic powder
• Salt and pepper to taste

Instructions:

1. Preheat oven to 350 degrees F.
2. Cook spaghetti according to package directions.
3. Meanwhile, brown the ground beef with the onion and green pepper in a skillet over medium-high heat. Drain any excess fat.
4. Add the spaghetti sauce to the skillet with the meat and simmer for a few minutes.
5. In a large bowl, mix together the spaghetti, meat sauce, cottage cheese, and garlic powder. Add salt and pepper to taste.
6. Spread the mixture into a 9x13 inch baking dish. Sprinkle with mozzarella and parmesan cheeses.
7. Bake for 25 minutes or until heated through and cheese is melted and bubbly.

Now onto the second recipe. This one is for the best baked spaghetti casserole and it's a family favorite. It's hearty, filling, and packed full of flavor.

Best Baked Spaghetti Casserole

Ingredients:

• 1 lb spaghetti
• 1 lb ground beef
• 1 small onion, chopped
• 2 cloves garlic, minced
• 1 jar (24 oz) spaghetti sauce
• 1 tsp Italian seasoning
• 1/2 tsp garlic powder
• Salt and pepper to taste
• 3 eggs
• 1/2 cup grated parmesan cheese
• 2 cups shredded mozzarella cheese

Instructions:

1. Preheat oven to 350 degrees F. Cook spaghetti according to package directions. Drain and set aside.
2. In a large skillet over medium-high heat, cook the ground beef, onion, and garlic until beef is no longer pink. Drain any excess fat.
3. Add the spaghetti sauce, Italian seasoning, garlic powder, salt, and pepper to the skillet with the beef and simmer for a few minutes.
4. In a large bowl, beat the eggs and add the parmesan cheese.
5. Stir in the cooked spaghetti and beef mixture.
6. Spoon the mixture into a greased 9x13 inch baking dish.
7. Sprinkle with the mozzarella cheese.
8. Bake for 25-30 minutes or until cheese is melted and bubbly.

So there ya have it, y'all. Two of the best spaghetti casserole recipes out there. These dishes are sure to become a staple in your household. Enjoy!

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